We are thrilled to introduce our latest creation, the Tapioca Flatbread, from Mimo Bake Studio. This unique offering is not only a delightful addition to our product lineup but also a celebration of Brazilian culture and tradition.

Tapioca, a key ingredient in our new flatbread, holds deep cultural significance in Brazil. Originating from the indigenous Tupi-Guarani people, tapioca has been a staple in Brazilian cuisine for centuries. Derived from the cassava root, tapioca flour is gluten-free and widely used in various dishes across the country.

In Brazilian culture, tapioca holds a special place as a versatile and beloved ingredient. Its neutral flavor and starchy texture make it an ideal canvas for both sweet and savory creations. Whether enjoyed as a simple snack with butter and cheese or filled with an array of flavorful ingredients like shredded chicken, beef, or even chocolate. Tapioca is the perfect Match with our Bolo de Rolo fillings spread. 

At Mimo Bake Studio, we've crafted our Tapioca Flatbread with the utmost care and attention to detail, ensuring that each bite encapsulates the authentic flavors and textures of Brazil. Made with high-quality tapioca flour and inspired by traditional Brazilian recipes, our flatbread offers a delicious and gluten-free alternative for your culinary adventures.

We invite you to experience the rich tapestry of Brazilian cuisine with our Tapioca Flatbread. Perfect for breakfast, lunch, or a satisfying snack, this versatile delight is sure to captivate your taste buds and transport you to the vibrant streets of Brazil.

Thank you for choosing Mimo Bake Studio, where passion and flavor unite to create unforgettable culinary experiences.